CHAMPAGNE A fresh, fruity rosé Champagne. Well-balanced on the palate and delivering a rich final flourish. A cuvée boasting an unusual fruity appeal which works well with sweet-and-sour dishes.
Appearance Deep pink color with coppery highlight. Nose Delicate and fruity, with a subtle rose scent and aromas of stewed fruit, strawberries, raspberries and spices. On the palate Well-structured, intense and tart with notes of strawberry and raspberry and a long finish.
Pairing Salmon tartare, tapas of tuna marinated in lime, red berry charlotte, fresh strawberries with pink Reims biscuit ice-cream
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Origin France, Champagne
Vineyard Vallée de la Marne, Villers-sous-Châtillon
Color Rosé (pink)
Grapes 50% Pinot Meunier, 40% Chardonnay and 10% Pinot Noir fermented on skins at harvest
Style Brut (8 g/l sugar)
Wine-making process In a temperature-controlled vat; partial malolactique fermentation
Ageing process 36 months horizontally on laths
Ageing advice Drink now to 2025
Serving advice Serve chilled at 8-10°C. Don't shake the bottle!
Concours d'Epernay des Champagnes Gold Medal in 2016
Concours Mondial de Bruxelles Silver Medal in 2016
Concours des Vinalies Nationales Prix d'Excellence in 2016