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Delivery is charged at 15€ for 12 bottles ordered
27.00 €
CHAMPAGNE A rich, expressive nose. The fine maturity of this wine is highlighted by its freshness on the palate. This undosed Champagne delivers all the freshness and fruitiness of the Meunier variety.
Appearance Golden color, fine bubbles, coppery highlights. Nose Expressive and rich, with a hint of violets, a subtle scent of stewed fruit, generous peach aromas and a scent of cherry plums. On the palate Fresh, rich and well structured with peach and cherry plum notes; well-rounded, with a slight mineral bite and a structured body with good depth and a long finish. Pairing Seafood platter / hot oysters in a Champagne sauce / grilled lobster with tarragon sauce / langoustines and baby vegetables in broth / caviar
Origin France, Champagne
Vineyard Vallée de la Marne, Villers-sous-Châtillon
Color White
Grape 100% Pinot Meunier
Style Zéro Dosage (0 g/l sugar)
Wine-making process In a temperature-controlled vat; partial malolactique fermentation
Ageing process 36 months horizontally on laths
Alcohol 12.5%
Ageing advice Drink now to 2025
Serving advice Serve chilled at 8-10°C. Don't shake the bottle!
International Challenge Gilbert & GaillardSilver medal in 2018 - 87/100
The Guide Hachette Selected in 2017
Delivery between 10 and 15 working days. Shipping is charged 15€ for order between 7 to 12 bottles. View shipping cost. Your order is shipped by the grower. The delivery cost shown are per grower. If your order concerns several winemakers, the price applies to each shipment unless otherwise stated.
Winemaker in Villers sous Châtillon, Marne Valley:.Their objective remains the same: to develop the estate while preserving the family and traditional spirit of the House.
"Our 13 hectare vineyard, located on the southern slopes and spread over 6 communes in the Marne Valley, allows us to guarantee the quality and consistency of the aromas and flavours of our different vintages." - Régis Robert.
The ALLAIT-CHARLIER-MARLÉ and ROBERT families, at the origin of our brand, have been firmly established in Champagne for nearly two centuries. The Robert-Allait Family has been established for 5 generations in Villers-sous-Châtillon. Sylvie and Régis Robert, accompanied by their daughter Stéphanie and her husband Aurélien, continue this family tradition today.
The world’s most famous sparkling wine, champagne, is ideal for every celebration. The Champagne vineyards and their hillsides are listed as a UNESCO World Heritage site.
Everything begins with a specific area of land which, thanks to human talent, produces the most original of wines. This talent ensures that the delicate characteristics of the land are expressed in champagne’s sublime effervescence. The same word to designate a region and the wine where it was born. Champagne only comes from Champagne.
Defined by a law dating from 1927, the area eligible to produce origin-approved (AOC) authentic champagne covers 34,000 hectares. The vineyards are divided into four large regions: Montagne de Reims, Vallée de la Marne, Côte des Blancs and the Côte des Bar.
PINOT NOIR CHARDONNAY PINOT MEUNIER
The Champagne vineyard today is predominantly planted to the black Pinot Noir and Meunier and the white Chardonnay. (Other approved varietals are together less than 0.3% of plantings).
The Pinot Noir accounts for 38% of planting.It is the predominant grape variety on the Montagne de Reims and the Côte des Bar. It is the Pinot Noir that adds backbone and body to the blend, producing wines with distinctive aromas of red berries and good structure.
The Pinot Meunier accounts for 32% of planting. This robust grape variety is particularly well suited to the more argillaceous soils of the Marne Valley. The Meunier adds roundness to the blend, producing supple, fruity wines.
Chardonnay accounts for 30% of plantings. The Chardonnay is king on the Côte des Blancs, yielding delicately fragrant wines with characteristic notes of flowers, citrus and sometimes minerals.
